Skip to main content Skip to main navigation menu Skip to site footer

FOOD INGENIERÍA JOURNAL

FIJ
  • Current
  • Archives
  • About
    • About the Journal
    • Submissions
    • Privacy Statement
    • Contact
Search
  • Register
  • Login

SIdebarMenu

JOURNAL MENU

 Focus and Scope

 Submissions

 Author Guidelines

 Copyright Notice & Licensing

 Publication Ethics

 Peer Review Process

 Tools

 Editorial Team

 Reviewers

 Indexing

 Statistics

  Article Processing Charges

Copyright © 2024 Food Ingeniería Journal. This is an open-access article distributed under the terms of the Creative Commons Attribution-ShareAlike 4.0 International License. Licensed under Creative Commons License a Creative Commons Attribution 4.0 International License. 

Published by:  Nusantara's Legali Research.

More information about the publishing system, Platform and Workflow by OJS/PKP.